Enjoy The Show from your own VIP table on the PATIO

THURSDAYS

$55 (plus tax and Gratuity)

Includes:

Choice of:

Spinach & Artichoke Dip

House Salad

Field greens with tomato, cucumber, marinated sweet onion and spiced pecans

“Old South” Spinach Salad

Fresh spinach with feta cheese, sweet peppers, deviled eggs and topped with warm bacon dressing

Choice of:

Larkin’s Award Winning Shrimp & Grits

Stone ground grits with cheese and topped with shrimp sautéed in low country creamy gravy

Certified Angus 9oz Filet Mignon

Served with mashed potatoes and fresh asparagus

Chilean Sea Bass “Sofrito”

Pan Seared and served over baby spinach with a creamy sauce of shrimp, bacon and sweet peppers

 Salmon Piccata

Fillet of salmon over linguine with lemon butter and caper sauce

Choice of:

Dessert from Dessert Tray

$55/person ++

CALL 864-467-9777 For reservations - Limited Tables Available!